In case you don't live in the United States or do and are somehow living under a rock, Thursday is Thanksgiving, so to celebrate I stole this from Allison as my Thanksgiving present to you, my fair blog readers. Enjoy!
1. What are the traditional favorites?
I absolutely am in love with turkey. Who isn't? I also cannot have a thanksgiving without my grandma's corn casserole. It usually sends me on the brink of diabetic coma because I eat so much of it and it's sooo high in carbs, but it is so amazing I cannot stop eating it!
2. What new recipes will you try this year?
I'll probably make low-carb apple dumplings (low carb ish, they're made of apples and cresent rolls, but the additives are splenda and diet mt. dew - how could you go wrong?). My grandma has made it before, but I'll do it by myself this time Woo hoo!
3. What part of the meal do you never compromise?
oh, corn casserole. of course.
4. Who gets to carve the turkey?
Probably my father. He is always in the kitchen with Grandma. He loves to cook.
5. Family style around the table or buffet style and everyone sits wherever there’s room?
It's buffet style but we all sit around the table. Well, the two or three folding tables borrowed from the church. Some years past we've actually had thanksgiving IN the church. More benifits of being a PK (pastors kid) and a PGK (pastor's grandkid).
6. How many will be at your table this year?
oh, gosh. I don't even know. At least nine. Possibly more.
7. Three best pies for Thanksgiving dessert?
I don't eat the pie. I'm not a pie person. Unless it's cherry cheesecake "pie". But I usually go for the angelfood cake.
8. Cranberry sauce… yay or nay?
I'm not a fan. It made me puke when I was 2. Never really gone for it since.
9. What time do you eat Thanksgiving Dinner?
Usually around 3.
10. Favorite leftover?
OMG Turkey sandwich with mayo. Just turkey and mayo. Looooove it!!!
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